PRODUCT                      :           ANISEED OIL

BOTANICAL NAME     :  Pimpinella anisum

PART OF DISTILLATION :      Seeds

NAURAL HABITAT        :           Vietnam.

APPEARANCE               :           Pale yellow, clear liquid

SOURCE                        : Obtained by steam distillayion of dried seeds

ODOUR             : Very sweet like anethol, slight husk like note

CRAPPED INSTANT                : September – December

QUALITY PRODUCT                :   

SP. GRAVITY AT 20°C     : 0.978 TO 0.990

OPTICAL ROTATION                   : -2° TO +1°

REF.IND.AT200C.            :           1.552 - 1.560

PACKING                     : 5 Kgs, 10 Kgs, 25 Kgs, 160 Kg, 180 Kgs

ANNUAL  YIELD           :  

TOTAL ASSAY                : Linalol           2.5 per cent
M.Chavicol                   6.0 per cent
a-pinene                       0.1 to 0.5 per cent
Limonene                      less than 0.7 per cent
trans-Anethole   85 to 90 per cent

SOLUBILITY                  : In propylene glycol abot 2% water.

USES                            : Flavours, pharmaceuticials, in tobacco, chewing gum and
condiments and in alcoholic beverages. 

IN THE OPINION OF THE UNDERSIGNED THE SAMPLE COLLECTED FROM PRODUCTION UNIT IS COMPLIES WITH ABOVE SPECIFICATIONS/INTERNATIONAL STANDARD QUALITY.